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Served Tuesday till Saturday 6pm - 8:30pm
While you wait
Mixed olives
Chorizo in Balsamic
Selection of breads, with Balsamic oils
Starters
Crispy Coconut prawns
Served with a citrus dressing
£7.00
Garlic Mushrooms
Pan fried garlic mushrooms on toasted sourdough
£7.00
Vegetarian
Hallumi
Paired with red onion marmalade
£6.55
Fish
Main
Crispy Battered fish & Chips
Crispy, golden fish and chips, served with a side of tangy tartar sauce and mushy peas
£17.00
Fish
Shellfish
Gluten free
Chef's pie of the day
Homemade pie with fresh veg & choice of Creamy mash or chips
£15.95
Wheat
Panang Thai curry
Delicious cream based red Thai curry, with vegetables, served with rice
£13.50
Vegan
Mild
Vegetarian
Pork Belly
Paired with potato fondant, black pudding, seasonal veg and a jus
£21.00
Wellington
Served with roast potatos, seasonal veg and gray
£16.95
Vegan
Vegetarian
Cajun Chicken
Served on a toasted bun, with chips and homemade slaw
£16.00
Mild
Ruishton Veg stack
Roasted squash & chestnut mushroom burger, wholegrain mustard mayo, smoked applewood cheddar
£16.95
The Rui Burger
Homemade prime burger made from our finest ingredients, seasoned to perfection, topped with creamy mayo, melted cheese, and chips
£15.55
8oz Rump steak
8oz 28 Day aged Rump steak, perfectly seared to lock in flavours, cooked to your liking, with potato or chips, garden peas, mushroom, of rich steak sause
£23.95
Desserts
Sticky Toffee Pudding
Warm sponge cake soaked in toffee sauce, served with vanilla ice cream or custard
£8
Apple Crumble
Baked apples and blackberrys topped with a buttery crumble, served with custard.
£7
Chocolate Brownie
Decadent chocolate brownie served with a scoop of whipped cream, custard or ice cream
£6
Homemade Cheesecake
Our chefs, homemade cheesecake of the day, served with cream or ice cream
£7
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